10 Hostess Twinkie cakes
4 bananas
1 sm. box vanilla instant pudding
1 lg. can crushed pineapple
1 (8 oz.) Cool Whip topping

Slice Twinkie cakes in half. Place in a 10"x12" dish. Next layer the bananas (sliced). Mix pudding according to directions on box and spread over banana layer. Drain the pineapple and layer on top of pudding. Cover with Cool Whip and refrigerate.