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SUNSHINE MACARONI SALAD | |
2 c. (7 oz.) elbow macaroni, cooked, drained 1/2 lb. Velveeta pasteurized process cheese spread, cubed 1/2 c. celery slices 1/2 c. chopped ham 2 tbsp. chopped pimento, drained 1 tbsp. chopped green pepper Miracle Whip salad dressing Combine macaroni, process cheese spread, celery, ham, pimento, green pepper and enough salad dressing to moisten; mix lightly. Chill. |
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