1 2/3 c. bite size pretzels
3/4 c. melted butter
3 tbsp. sugar
8 oz. cream cheese
8 oz. Cool Whip
1 c. sugar
1 (6 oz.) strawberry Jello
1 2/3 c. boiling water
1 pt. frozen strawberries

Take melted butter, sugar and pretzels mixed together and pat evenly in bottom of a 3 quart dish. Bake at 350 degrees for 8 minutes. Cream together cream cheese, Cool Whip, and sugar. Place on pretzel mix after cool. Mix Jello, boiling water, and frozen strawberries; let gel for a while, then place on top of cream cheese mixture. Very good!