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BANANA NUT BREAD | |
1 stick butter 2 eggs, well beaten 2 c. flour 1/4 tsp. salt 1 c. sugar 3 ripe bananas 1 tsp. baking soda 1 c. nuts Cream butter and sugar together; add eggs, bananas, flour, and all other ingredients. Bake at 350 degrees for 45 minutes or until brown. Slice cake when cool and put filling between as if making a sandwich. FILLING: 1 (8 oz.) cream cheese 1/2 c. chopped nuts Put enough mayonnaise to soften cream cheese. If not soft enough, add a little milk. |
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