VEG-ALL CASSEROLE 
1 1/2 lbs. ground beef
1 onion, chopped
1 can mushroom soup
1 c. cooked macaroni
1 can Veg-all, drained
1 sm. can tomato sauce
Cheese slices

Brown meat and onion. Drain well. Mix in remaining ingredients, top with cheese. Bake 45 minutes at 350 degrees.

 

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