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BROCCOLI CASSEROLE | |
2 tbsp. butter 2 tbsp. flour 1 (3 oz.) pkg. cream cheese, softened 1/4 c. crumbled blue cheese 1 c. milk 2 (10 oz.) pkgs. frozen chopped broccoli, cooked and drained 1/3 c. Ritz round crackers, crushed (about 10) Heat oven to 350 degrees. In a saucepan, melt butter; blend in flour and cheese. Add milk; cook and stir until mixture boils. Stir in broccoli. Place in a 1-quart casserole. Top with crackers. Bake at 350 degrees for 30 minutes. Serves 8. |
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