3/4 c. butter
3 eggs
1 1/3 c. ripe mashed bananas
3 c. flour
1/2 tsp. salt
1 1/2 tsp. vanilla
1 1/2 c. coconut
1 1/2 c. sugar
3/4 c. crushed pineapple
2 tbsp. grated orange peel
1 1/2 tsp. baking soda
1/4 c. milk
1 tsp. almond extract
1 c. chopped nuts

Cream butter and sugar. Add eggs, pineapple, bananas, orange peel. Sift flour, soda, salt to other ingredients in bowl. Add milk, vanilla, and almond extract; stir in coconut and nuts. Mix well. Bake at 350 degrees for 45-55 minutes. Makes 3 small loaves.