Oil
1 pkg. Flaky refrigerator biscuits (10 count)
1/2 c. pizza sauce
1/3 c. canned mushrooms, drained
Sliced pepperoni
Mozzarella cheese, shredded

Preheat oven to 400 degrees. With a paper towel put a little oil on a baking sheet. Pat each biscuit into a 4-inch circle. Put each circle on the baking sheet. Put some of the pizza sauce on each biscuit. Put a few mushrooms and pepperoni slices onto each biscuit. Top with shredded Mozzarella cheese. Bake about 8 minutes, or until the crust is light brown and cheese is melted.