1 lb. ground beef
1 (12 oz.) pkg. lasagna noodles
2 c. cottage cheese
8 oz. Mozzarella cheese
Parmesan cheese
1 med. onion
1 tsp. garlic powder (or 1 clove garlic)
2 tsp. basil
1 tsp. oregano
2 (15 oz.) cans tomato sauce

Boil noodles according to package directions. Brown ground beef and onion with garlic. Drain off excess grease. Add 2 cans of tomato sauce, basil and oregano. Simmer 15 minutes. Layer sauce, noodles, cottage cheese and Mozzarella cheese in large baking pan. Sprinkle top layer with Parmesan cheese. Bake in oven at 350 degrees for 30 minutes.