1/2 c. sugar
1/2 c. brown sugar
1/2 c. butter
1/2 c. salad oil
1 egg
1/2 tsp. vanilla
1 3/4 c. flour
1/2 tsp. baking soda
1/2 tsp. cream of tartar
1 c. Rice Krispies or crushed corn flakes
1/2 c. flaked coconut
1 c. regular oats (uncooked)
1/4 c. chopped pecans
1/2 tsp. salt

Combine sugars, butter, oil, egg and vanilla in a large bowl. Mix well. Combine flour, salt, soda and cream of tartar. Add to creamed mixture, mixing well. Stir in cereal, coconut, oatmeal and nuts. Shape dough into 1 inch balls. Place on greased cookie sheet 1 inch apart. Flatten with a fork. Bake at 350 degrees for 12-15 minutes.