Refrigerator biscuits
(Country style 10)
Cube 1 lb. cheese
10 thin shaved slices of ham

Roll biscuits 4 inches in diameter. Wrap ham around cheese, then wrap biscuit around ham & cheese. Dip in melted butter. Roll in cracker crumbs & Parmesan cheese 1/2 of each mixed together.

Bake in 425 degree oven for 10-15 minutes.