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CHOCOLATE BREAD PUDDING | |
1 c. dry bread cubes, crumbs 1 sq. melted baking chocolate 2 c. scalded milk 1 tbsp. melted butter 1 c. sugar 1/4 tsp. salt 1 tsp. vanilla 1 beaten egg Mix crumbs with chocolate and add scalded milk, stir over heat until chocolate is melted, add butter, cool. Pour into well buttered 6 cup casserole and bake at 350 degrees for 1 hour. Serve warm or cooled with Cool Whip or ice cream. I scald the milk in the microwave, add chocolate, bread crumbs, butter, sugar, vanilla and 1/4 cup of egg beaters (egg substitute), mix well and then bake. |
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