2 1/2 c. mashed sweet potatoes
1 c. sugar
1 tsp. nutmeg
1 tsp. cinnamon
2 eggs
1 c. milk
3/4 stick butter

TOPPING:

3/4 c. crushed corn flakes
1/3 c. flour
1/2 c. brown sugar
1/2 c. chopped nuts
3/4 stick melted butter

Mix first ingredients, pour into buttered casserole and bake at 375 degrees for 20 minutes. Mix topping and spread on potatoes. Bake 10 minutes longer.