"IN A HURRY" VEGETABLE SOUP 
1 1/2 lbs. ground beef
1 can stewed tomatoes
1 (8 oz.) can tomato sauce
2 c. water
1 envelope of dry onion soup mix
1 tsp. sugar
1 (10 or 16 oz.) pkg. frozen mixed vegetables

Brown beef and drain well. Add all other ingredients and bring to a boil. Reduce heat. Cover and simmer 20 minutes.

 

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