1 1/2 lbs. ground meat
1 onion, chopped
1 green pepper, chopped, or 1 can green chilies
1 1/2 lbs. Cheddar cheese, grated
Garlic salt and pepper
1 can cream of mushroom soup
1 can cream of celery soup
1 sm. can milk
2/3 c. water

Brown meat and drain. Place 1/2 of a regular package of tater tots in the bottom of a 9x13 pan sprayed with Pam. Mix all ingredients together except cheese. Pour mixture over tater tots. Then sprinkle with 1/2 the cheese then arrange rest of tater tots on top then sprinkle with rest of cheese. Bake at 350 degrees for 40 to 50 minutes.