1/3 c. sugar, melted

Turn pan around until sides are coated. 1 (14 oz.) can sweetened condensed milk 1 can water 2 tsp. vanilla

Pour into a mold, cover with foil and secure with a rubber band. Add enough water to cover the grill in your pressure pan. Cook for 15 minutes after the pressure is up (15 pounds). Take off the heat and let it cook gradually. Makes 6 nice servings.