2 cans mandarin oranges
1 can (16 oz.) mixed fruit
1 can pineapple tidbits
1 jar maraschino cherries

Pour all fruit into colander to drain, half the cherries. When fruit is drained, put in large bowl, add 2 tablespoons salad dressing, 2 tablespoons sugar and 2 cups miniature marshmallows. Stir well. Whip 1 carton of whipping cream until stiff and fold into fruit mixture. Fold in 1/2 cup of chopped pecans (optional) and chill until serving time.