PUMPKIN PIE CAKE 
3 eggs
1 c. sugar
1 c. evaporated milk
1 tsp. pumpkin pie spice
2 tsp. salt
1 lg. can pumpkin (3 1/2 c.)
3/4 c. chopped nuts
1 1/2 c. melted butter
1 box spice or white cake mix

Mix together pumpkin, sugar, salt, eggs, milk and spice. Put this mixture in greased 9"x13" pan.

Sprinkle dry cake mix over top of pumpkin mixture. Pour melted butter over this. Sprinkle nuts on top. Bake in 350 degree oven for 50 minutes. Serve with Cool Whip.

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“PUMPKIN PIE CAKE”

 

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