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ORANGE FLUFF | |
2 c. graham crackers 1/4 c. sugar 1/4 c. butter Mix crackers, sugar and butter. Bake at 350 degrees for 6 to 8 minutes. 2 sm. boxes Jello 1 orange 1 lemon 2 c. boiling water 2 (8 oz.) cream cheese 1 c. sugar 2 tsp. vanilla 1 (8 oz.) Cool Whip Whip together cream cheese, sugar, and vanilla. Add cooled Jello mixture. Fold in 8 ounce Cool Whip. Pour over crust. Chill until firm. If desired top with mandarin oranges. May also use other types of Jellos like strawberry. |
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