1/2 c. chopped onion
4 pieces chicken (remove skin) or 3 pork chops, chopped, deboned
2 cloves garlic
1 tbsp. vinegar
1/2 c. chopped pepper
1 pkg. Sazon Qoya con azafran (for color and flavor) or 1/4 tsp. Bijol
1/4 tsp. cumin
2 tbsp. vegetable oil
1 sm. can tomato sauce
1 1/2 c. white rice
1 1/2 c. hot water
1/2 tsp. salt

Saute onion, pepper, garlic, cumin, tomato sauce, oil and Sazon, salt, until onions are soft. Add meat, chicken or pork. Simmer 5 minutes. Add water and rice. Cover. Simmer, stir occasionally. Cook until rice is soft.