1 pkg. yellow or devils food cake mix
1/2 c. water
2 eggs
1 1/2 c. chocolate chips

Preheat oven to 375°F. Combine cake mix, water and eggs; stir. Then add chocolate chips. Place on lightly greased cookie sheets, spooning only about 6 dollops on each sheet. Baking 6-8 minutes. Remove from oven. Let cool on baking sheet for 1 minute, then remove to waxed paper until cool.

Using a heart shaped cookie cutter press down in center of each cookie. Now you have 2 cookies.

Makes approximately 4 1/2 dozen.