1 (8 oz) pkg. cream cheese
1 pkg. dry ranch salad dressing
1 (10 1/2 oz) can swanson white chicken

Cream the block of cream cheese. Add the ranch dressing and mix well. Drain the chicken and separate into small flakes. Stir chicken into the cream cheese mixture and shape into ball. Place in the center of a pretty plate and surround with various kinds of crackers.