KAHLUA CAKE 
1 yellow cake mix
1 small instant chocolate pudding mix
4 eggs
1/2 c. water
1/2 c. sugar
1 c. oil
1/4 c. kahlua
1/4 c. vodka

Mix all ingredients together. Pour into Bundt pan sprayed with Pam.

Bake 35 to 45 minutes at 350°F. Cool in pan 10 minutes. Remove from pan. While still warm, poke holes in cake with ice pick or skewer. Pour on glaze.

Kahlua Glaze:

1/4 c. kahlua
2/3 c. confectioners sugar

Mix together with spoon until lumps are out.

 

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