1 pkg. orange Jello
1 c. boiling water
1 c. miniature marshmallows
3 oz. pkg. cream cheese
1 sm. can crushed pineapple with juice
1/2 pt. whipping cream or sm. Cool Whip
1/2 c. chopped nuts

Dissolve Jello in hot water. Add marshmallows immediately. Stir. Break cream cheese in bits and add to Jello mixture. Stir until all is dissolved. Cool. Add pineapple and refrigerate until partly set. Add nuts and fold in whipped cream. Pour into mold and chill.