1 c. brown sugar
1/2 c. biscuit mix
3 c. water
1 (6 oz.) pkg. chocolate chips
2 c. biscuit mix
1/2 c. sugar
1/2 tsp. cinnamon

Stir together first 4 ingredients over low heat until chocolate melts and mixture thickens.

Mix remaining ingredients thoroughly. Drop batter by tablespoons into chocolate mixture. Cook 15 minutes uncovered and 10 minutes covered. Serve chocolate mixture on dumpling.