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THANKSGIVING SALAD | |
2 c. cubed apples 1 c. orange sections 1/2 c. cubed cheese 1/2 c. chopped nuts 1/2 c. chopped dates 1 tsp. grated orange rind 1/2 c. mayonnaise Combine fruit, cheese, dates, nuts and orange rind. Dress and toss. Serves 4 to 6. |
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