Apples, enough to fill 13"x9" pan
Lemon juice
1 c. sugar
1 1/2 tbsp. cornstarch
1/2 tsp. salt
1/2 c. water
1/4 c. butter
1 tbsp. brandy extract
1 tsp. vanilla

Halve apples, core, brush with lemon juice. Place in 13"x9" pan.

SAUCE: Heat together sugar, cornstarch, salt, water, butter, extract and vanilla. Pour over apples. Baste during baking, 45 minutes at 375 degrees.