1 (15 oz.) pkg. Oreo cookies
1 qt. ice cream, Coffee or Butter Pecan
1 (6 oz.) pkg. chocolate chips
butter
Whipped cream

Crush Oreo cookies in bowl and add 2 tablespoons melted butter. Stir. Add mixture to pie pan, pressing to sides to make crust. Put in freezer for 1/2 hour. Remove from freezer and add 1 quart soft ice cream to our crust and return to freezer. Melt chocolate chips in small amount of butter. Take ice cream pie from freezer and pour chocolate chips mixture over top, covering all of ice cream. Return to freezer for 2 hours. Serve with whipped cream.