1 1/2 lbs. ground beef
1 c. chopped celery
1/2 c. chopped onion
1/2 c. chopped green pepper
1 (6 oz.) can tomato paste
3/4 c. water
1 tsp. salt
1 tsp. paprika
1 (16 oz.) can pork and beans
1 sm. can lima beans

In large pan combine first 4 ingredients. Cook until meat is browned and vegetables are tender. Drain and add tomato paste, water, salt, paprika, pork and beans and lima beans. Let simmer.

Heat oven to 425. Make biscuits or canned biscuits will do. Put meat into 9x13 baking casserole dish. Arrange biscuits on top. Bake at 425 for 15-20 minutes or until brown.