1 baked pie shell
1 sm. pkg. lime Jello
1 c. HEATED gingerale
1 pt. vanilla ice cream

Follow the directions on the pie shell for baking. Then set aside.

Put lime Jello mix in medium size bowl. Do NOT make the Jello or follow any directions on package. Just put the contents of the package in the bowl. Add 1 cup of heated gingerale. Mix until lime mix has dissolved. Add the vanilla ice cream and stir until melted and smooth. Pour into baked pie shell and refrigerate for a minimum of 4 hours.

Garnish with Cool Whip and-or strawberries, pineapple, blueberries of shaved Hershey's chocolate bar. Delicious and easy!