1 egg
1/2 c. milk
1/2 c. flour
1/4 tsp. salt

Put all ingredients in a bowl and mix well with spoon. Disregard lumps. Fill generously greased muffin tins (be sure to grease rims, I use Pam.) Put in cold oven. Set temperature to 450 degrees. Bake 20-25 minutes. No peeking! 6 servings.