2 c. butter
2 c. sugar
2 c. brown sugar
4 eggs
2 tsp. vanilla
5 c. oatmeal, blended in blender
1 tsp. salt
4 c. all-purpose flour
2 tsp. baking powder
2 tsp. baking soda
24 oz. chocolate chips
8 oz. chocolate bar, grated
3 c. chopped pecans

Cream butter and both sugars. Add eggs and vanilla. Mix flour, oatmeal, salt, baking powder, and soda together. Mix both mixtures together. Add chips and grated chocolate and nuts to mixture. Mix well (use hands). Roll into 1 or 2 inch balls. Place 2 inches apart on ungreased cookie sheet. Bake 6 minutes at 375 degrees (will be soft).