KAHLUA DESSERT 
1 chocolate cake mix
1/2 c. Kahlua
3 pkgs. instant chocolate pudding
4 1/2 c. milk
2 lg. Cool Whip or 4 sm.

Cook cake in 9x13 rectangular pan. Cut up 1/2 of cake in little squares, putting 1/2 of cake in bottom of punch bowl.

Then pour 1/4 cup of Kahlua over cake. On top of that put 1/2 of pudding, one large Cool Whip. Now repeating putting the rest of the cake, another 1/4 cup of Kahlua and rest of chocolate pudding and one more large Cool Whip. If you like sprinkle jimmies or whatever on top.

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