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OATMEAL CAKE | |
Pour 1 1/2 cup boiling water over 1 cup quick cooking oatmeal. Cool. Mix well: 1 c. brown sugar 1 c. white sugar 1/2 c. shortening 2 eggs 1 tsp. vanilla Add oatmeal. Sift together 1 1/2 cup flour, 1 teaspoon each cinnamon and soda. Add to oatmeal mixture. Pour into a greased and floured cake pan and bake 35 to 40 minutes at 325 degrees. BROILED FROSTING: Mix together: 6 tbsp. melted butter 1/4 c. milk 3/4 c. brown sugar 1 c. nuts 1 c. coconut 1 tsp. vanilla Spread on cake while still warm and broil 3 minutes (burns easily). |
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