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MANDARIN ORANGE SALAD | |
1 (3 oz.) pkg. orange Jello 1 lg. (12 oz.) carton Cool Whip 1 (8 oz.) pkg. cream cheese, softened 1 c. chopped mandarin oranges 1 c. crushed, drained pineapple 1/2 c. chopped pecans (optional) In mixing bowl, combine softened cream cheese and Jello; add Cool Whip, oranges and pineapple. Refrigerate. Add chopped pecans (optional). Serves 10. |
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