MOLDED CORN BEEF SALAD 
1 env. gelatin (dissolved in 1/4 c. water)
1 1/2 c. bouillon, hot
3 eggs, hard boiled & chopped
2 c. corned beef, chopped fine
2 c. celery, chopped fine
3 tbsp. green pepper, chopped fine
2 tbsp. grated onion
1 c. mayonnaise

Mix together and pour into a mold and chill.

 

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