REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
KEY LIME PIE | |
1 can condensed milk 1/2 c. lime juice 4 egg yolks 6 tbsp. sugar 1/2 tsp. cream of tartar Beat 1 egg white stiff. Fold in milk, lime juice and 4 egg yolks. Beat 3 egg whites and gradually add 6 tbsp. sugar and 1/2 tsp. cream of tartar. Put into baked pie shell and bake until egg whites are golden brown. Bake in oven at 350 degrees. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |