Wash bird well inside and ... towel. Stuff with dressing. Truss and tie. Brush ... oven at 325°F. Roast, uncovered, breast side up. ... stuff chicken in advance.
For the dressing: 1 c. onion, chopped ... additional melted butter and pan drippings frequently. Allow the turkey to rest for 20 minutes before carving.
Run cold water over wild ... salt. Lightly spoon dressing into body cavity. Tie legs ... of each pheasant. Roast in 350 degree oven 1 ... 15 minutes before carving.