Results 31 - 40 of 58 for roast dressing

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Line a bowl or platter ... Combine all the dressing ingredients, blending well. Pour over ... slices and orange peel strips. Serve immediately.

Trim and discard tough spinach stems. Rinse leaves well, pat dry and break into bite-size pieces. Wrap well and chill until serving time. ...

In a blender or food ... the red pepper dressing. In a saucepan of ... pasta salad with the peas and salt and pepper to taste. Makes 6 servings.

Combine all ingredients and mix well. Drizzle over salad just before serving. This is also a good marinade to pour over skinned chicken the ...

Thoroughly rinse spinach, pat dry ... sunflower seeds. Combine dressing ingredients (oil, vinegar, paprika, ketchup, ... day or two before using.



Dressing: Beat eggs well. Add ... over fresh spinach, chopped apples and roasted peanuts. Make delicious mustard if only 1 cup of cream is used.

Break toast to small pieces. Combine corn bread, toast, chopped onions, noodle soup, cut up giblets including neck meat, pour in enough ...

Mix all together and chill. Serves 3 to 4.

Add to mixer in given order at medium speed. Stir in sunflower seeds.

Add to mixer in order listed at medium speed. Stir in sunflower seeds.

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