1 lb. hamburger
Onion
1 (8 oz.) pkg. Kuluske noodles
1 (14 oz.) can sauerkraut
2 cans cream of mushroom soup

Brown meat and onion together, drain fat. Cook noodles according to package directions. Drain. Mix meat, noodles and sauerkraut in casserole dish. Top with 2 cans of cream of mushroom soup. Bake at 350 degrees for 30 minutes. Servings: 8.