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CHOCOLATE CHIPPER CHAMPS | |
3/4 c. butter 1 1/3 c. firm packed light brown sugar 2 eggs 1 tsp. vanilla 1 tsp. baking soda 2 1/4 c. flour 1/2 tsp. salt 1/2 c. chopped nuts 1 c. M & M's plain chocolate candies Beat together butter and sugar until light and fluffy. Blend in eggs and vanilla. Gradually add combined flour, soda and salt; mix well. Stir in candies and nuts. Drop dough by heaping tablespoons onto greased cookie sheet about 3 inches apart. Press 3 to 4 candies into each one. Bake at 350 degrees for 10 to 12 minutes or until lightly browned. Cool on cookie sheet about 3 minutes. |
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