1 1/2 pkgs. graham crackers
3/4 stick butter
1 (12 oz.) bag chocolate chips
1 (12 oz.) bag peanut butter chips
1 bag chopped walnuts
1/2 bag coconut
1 can Eagle Brand condensed milk

Mix graham crackers and butter. Form pie crust. Mix chocolate and peanut butter chips, walnuts, and coconut. Put in pie shell. Pour Eagle Brand milk over mixture. Bake at 325 degrees for 25 to 35 minutes or until golden on top.