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JAPANESE HOT DISH | |
1 1/2 lbs. ground beef 1 c. chopped onion 2 c. chopped celery 1 can cream of mushroom soup 1 can drained bean sprouts 1 sm. can chow mein noodles Brown ground beef and drain. Combine all other ingredients. Add beef and bake. Cover at 350 degrees for 45-60 minutes. |
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