1/2 cup (1 stick) unsalted butter
1/2 cup white sugar
1/2 cup brown sugar
1 tsp. vanilla extract
1 large egg
1 1/2 cups all-purpose flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 cup milk

Preheat oven to 350°F. Grease an 8x8-inch or 9-inch round pan.

Place butter in large microwavable bowl. Microwave until fully melted. Place both sugars, vanilla extract and egg over the melted butter and mix well with a mixer. Place flour, baking powder and baking soda in a small bowl and mix well with a fork. Add flour mixture and milk to butter mixture and mix with mixer until fully mixed to form a batter. Pour batter into greased pan.

Bake at 350°F for 30 to 35 minutes, or until an inserted toothpick comes out dry.

Remove cake from oven and place on a cooling rack.

Submitted by: Marv Miller