Great Grandma's Lemon Dessert - Recipe

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GREAT GRANDMA'S LEMON DESSERT

GRAHAM CRACKER CRUST:

1 1/2 c. graham crackers, crushed
3 tbsp. brown sugar
1/3 c. melted butter

1 can Borden's Eagle Brand condensed milk 1 med. size can Cool Whip

Make graham cracker crust in 10x13 inch pan. Save some to sprinkle on top.

Beat lemonade and condensed milk together, about 4 minutes. Add Cool Whip to lemonade and milk. Spread on graham cracker crust. Sprinkle crumbs on top. Let set in refrigerator. Cut in squares to serve.

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