1 lb. ground beef
1 tsp. oregano
1/2 tsp. basil
1 (6 oz.) can tomato paste
1 c. shredded Mozzarella cheese
1/2 c. sm. curd cottage cheese
1 c. milk
1/4 c. Parmesan
2/3 c. Bisquick
2 eggs
1 tsp. salt and pepper

Grease 10-inch pie plate. Brown meat, stir in seasonings, tomato paste and half of Mozzarella. Layer cottage cheese and Parmesan in plate. Spoon beef mix over top. Beat milk, Bisquick, eggs, salt and pepper until smooth (15 seconds in blender on high or 1 minute by hand). Pour over meat mix.

Bake at 400 degrees until knife comes out clean, about 30-35 minutes. Sprinkle with 1/2 cup Mozzarella cheese and let set 5 minutes. Can "cheat" and use prepared spaghetti sauce with meat, cheeses, Bisquick, etc.)