1 1/2 c. all-purpose flour
1 1/2 c. milk
1/4 c. butter, melted
2 eggs, beaten to blend
1 tbsp. baking powder
1/4 tsp. salt
8 crisply cooked bacon slices, crumbled
2/3 c. grated Cheddar cheese

Preheat waffle iron. Whisk flour, milk, melted butter, eggs, baking powder, and salt in medium bowl. Stir in bacon and cheese. Bake batter in waffle iron according to manufacturer's instructions. Serve immediately with butter and maple syrup. Makes 5.