CHOCOLATE LOVER'S CAKE 
1 devils food cake baked in 2, 9" pans, layers split

FROSTING:

1 pkg. cream cheese
1 stick butter
3-4 tbsp. cocoa or more if desired
1 tbsp. warm coffee
1 tsp. vanilla
1 box confectioners' sugar

Cream together cream cheese and butter. Add cocoa, coffee and vanilla. Add confectioners' sugar to thickness desired for spreading. Now take cake and put Cool Whip between cut layers and frosting between middle layer and on top and sides. Eat and enjoy but need to store in refrigerator because of Cool Whip.

 

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