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MACARONI SALAD | |
2 c. cooked macaroni 1/2 c. dill pickles, chopped 1 lg. tomato, chopped 8 oz. cheddar cheese, cubed 1 can Durkee onion rings DRESSING; 1/2 c. sour cream 1/2 c. Italian dressing 1 tsp. seasoned salt Mix all ingredients together and refrigerate until ready to serve. Can add 1 small can of tuna fish, drained. |
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