PEANUT BUTTER SKILLET FUDGE 
2 c. sugar
3 tbsp. butter
1 c. evaporated milk
1 c. miniature marshmallows
1 1/3 c. peanut butter
1 tsp. vanilla

Combine sugar, butter and milk in electric fry pan 280 degrees. Bring mixture to boil; boil 5 minutes, stirring constantly. Turn off fry pan - add marshmallows, peanut butter and vanilla. Stir until marshmallows and peanut butter are melted and blended. Pour into 8 inch square pan. Mixture doesn't have to be stirred until cool, only until well blended.

 

Recipe Index